The Namibia Nature Foundation is Namibia's leading conservation and sustainable development organisation. The NNF promotes sustainable development, the conservation of biological diversity and natural ecosystems as well as the wise and ethical use of natural resources for the benefit of all Namibians both present and future.
The Namibian Chamber of Environment (NCE) is an umbrella Association that provides a forum and mouthpiece for the broader environment sector, that can lobby with government and other parties, that can raise funds for its members and that can represent the sector.
The Food and Agriculture Organization (FAO) is a specialized agency of the United Nations that leads international efforts to defeat hunger. Our goal is to achieve food security for all and make sure that people have regular access to enough high-quality food to lead active, healthy lives. With over 194 member states, FAO works in over 130 countries worldwide. We believe that everyone can play a part in ending hunger.
The Waste Transformers create decentralized, nutrient and energy hubs by converting residual waste streams into energy, whilst recovering (on-site) the natural resources and water in the waste. We empower local communities to leverage their waste to power positive change. Using smart business models, we do this in a way that is financially attractive today. It is a small-scale, high impact approach that is revolutionizing the way we deal with waste.
Certified B Corporations are businesses that meet the highest standards of verified social and environmental performance, public transparency, and legal accountability to balance profit and purpose. B Corps are accelerating a global culture shift to redefine success in business and build a more inclusive and sustainable economy.
Over the course of 10 years, the Island of Samsø transformed its energy supply to become 100% self-sufficient through the use of renewable energy, and we are now heading towards phasing out the use of fossil fuels by 2030.
The bioeconomy encompasses the production of renewable biological resources and the conversion of these resources, residues, by-products and side streams into value added products, such as food, feed, biobased products, services and bioenergy.